Break out your disco balls because Tony’s new white raspberry popping candy bar is here to get the party started! They mixed creamy, dreamy white chocolate with raspberry and some popping candy to really make this bar pop.
As long as the chocolate industry is unequally divided, their chocolate bar will stay that way too.
Belgian fairtrade white chocolate with freeze-dried raspberry and popping sugar. cocoa solids: 28% minimum. produced in Belgium with cocoa butter from ivory coast.
sugar, cocoa butter, dried whole milk, 2.70% raspberry, 2.00% popping candy (glucose syrup, sugar, carbon dioxide), emulsifier (soya lecithin)
per 100 grams:
Fairtrade cocoa and sugar. Sugar with mass balance. Total 72%. Visit info.fairtrade.net/sourcing
Store in a cool, dry and dark place, but not in the fridge.
Suitable for vegetarians, not suitable for vegans.